GM crop and food security news from around the web:
This week is Cereals – a huge arable farming event. Sadly I’m watching from the sidelines of Twitter, but at least things have quickly got interesting.
— NationalFarmersUnion (@NFUtweets) June 14, 2017
Since I wrote about the arguments for being an ethical omnivore, I’ve discovered that someone has made a word for what I was trying to say: flexitarian. Flexitarians commit to reducing their meat consumption without cutting it out completely.
It seems to be popular – 2017 YouGov research found that 44% of people in Britain were willing or already committed to cutting down on or cutting out meat eating. Continue reading