It’s been an exciting month for me, starting with the release of my first popular science book. Is that Fish in your Tomato? explores the fact and fiction of GM foods, and is available in print or as an ebook. If you’re interested, please do head to Amazon or order it in your local bookshop.
It was fascinating to write, and I learnt a huge amount about our food system as a whole. It also gave me a glimpse into personal stories and motivations. The stories in there range from plant scientists modifying BB guns to fire DNA into onions, to live animals being used in early (failed) attempts at skin grafts.
It was made possible through the support of family and friends, and the many people who I interviewed whilst writing it. That support continues, so thank you to everyone who reads the book. You can see reviews on my website, and if you fancy adding a review to Amazon that would be much appreciated.